Ranch Dip

1/2 Cup Mayonnaise

1/2 Cup Sour Cream

1 Tsp Dried Dill Weed

1 Tsp Parsley

1 Tsp Dried Chives

1/2 Tsp Onion Powder

1/2 Tsp Garlic Powder

1/2 Tsp Fine Sea Salt

1/8 Tsp Finely Cracked Pepper

2 Tsp freshly Squeezed Lemon Juice

1. Whisk together the mayo and sour cream until smooth

2. Add spices and lemon juice and whisk together

3. Pour into jar and chill in fridge until ready to serve!